Chardonnay
A pure, fresh and rich Chardonnay with a touch of minerality
Variety: 100% Demeter certified Chardonnay
Harvest: Harvested by hand at the beginning of August
Yield: 7.037 bottles
Soil: Calcareous clay and Loam-clay soil
Family plots
Mas Escorpí
• 0,93 ha
• Planted in 1984
• Cordon Royat Pruning
• Northeast orientation
Serralet
• 1,12 ha
• Planted in 1991
• Cordon Royat Pruning
• North orientation
Bourgignon
• 1,50 ha
• Planted in 2012
• Cordon Guyot Poussard
• Northeast orientation
After studying oenology in France, Jaume Gramona returned home with a new love for Chardonnay. His first plantation, in the 1980s, was this variety. Years later, he made his first still wine: Mas Escorpí, named after the place of its origin, as it is the very first wine in the collection.
The Chardonnay variety has an excellent capacity for adaptation. Thanks to the soil from which it comes and its clean and careful vinification, we achieve a fresh yet richly lush wine with delightful aromas.
After careful harvesting by hand, the grapes undergo the selection process on the sorting table. Only the tête de cuvée, the first pressing of the grapes, is used to make this wine. Fermentation is extended to more than 40 days, a much longer time than is customary. These factors, in addition to a fermentation in stainless steel, make this a fresh Chardonnay with a lovely lush palate.
Chardonnay
A pure, fresh and rich Chardonnay with a touch of minerality
Variety: 100% Demeter certified Chardonnay
Harvest: Harvested by hand at the beginning of August
Yield: 7.037 bottles
Soil: Calcareous clay and Loam-clay soil
After studying oenology in France, Jaume Gramona returned home with a new love for Chardonnay. His first plantation, in the 1980s, was this variety. Years later, he made his first still wine: Mas Escorpí, named after the place of its origin, as it is the very first wine in the collection.
The Chardonnay variety has an excellent capacity for adaptation. Thanks to the soil from which it comes and its clean and careful vinification, we achieve a fresh yet richly lush wine with delightful aromas.
Family plots
Mas Escorpí
• 0,93 ha
• Planted in 1984
• Cordon Royat Pruning
• Northeast orientation
Serralet
• 1,12 ha
• Planted in 1991
• Cordon Royat Pruning
• North orientation
Bourgignon
• 1,50 ha
• Planted in 2012
• Cordon Guyot Poussard
• Northeast orientation
After careful harvesting by hand, the grapes undergo the selection process on the sorting table. Only the tête de cuvée, the first pressing of the grapes, is used to make this wine. Fermentation is extended to more than 40 days, a much longer time than is customary. These factors, in addition to a fermentation in stainless steel, make this a fresh Chardonnay with a lovely lush palate.
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